| Snacking patterns among adolescents: a comparison of type, frequency and portion size between Britain in 1997 and Northern Ireland in 2005 MA Kerr, KL Rennie, TA McCaffrey, JMW Wallace, MP Hannon-Fletcher, ... British Journal of Nutrition 101 (1), 122-131, 2008 | 173 | 2008 |
| Determining bioavailability of food folates in a controlled intervention study MP Hannon-Fletcher, NC Armstrong, JM Scott, K Pentieva, I Bradbury, ... The American journal of clinical nutrition 80 (4), 911-918, 2004 | 127 | 2004 |
| Folate, related B vitamins, and homocysteine in childhood and adolescence: potential implications for disease risk in later life MA Kerr, B Livingstone, CJ Bates, I Bradbury, JM Scott, M Ward, ... Pediatrics 123 (2), 627-635, 2009 | 100 | 2009 |
| Energy density of the diet and change in body fatness from childhood to adolescence; is there a relation? TA McCaffrey, KL Rennie, MA Kerr, JM Wallace, MP Hannon-Fletcher, ... The American journal of clinical nutrition 87 (5), 1230-1237, 2008 | 97 | 2008 |
| Perceived ‘healthiness’ of foods can influence consumers’ estimations of energy density and appropriate portion size GP Faulkner, LK Pourshahidi, JMW Wallace, MA Kerr, TA McCaffrey, ... International journal of obesity 38 (1), 106-112, 2014 | 82 | 2014 |
| Serving size guidance for consumers: is it effective? GP Faulkner, LK Pourshahidi, JMW Wallace, MA Kerr, TA McCrorie, ... Proceedings of the Nutrition Society 71 (4), 610-621, 2012 | 71 | 2012 |
| Breakfast consumption in the UK: patterns, nutrient intake and diet quality. A study from the international breakfast research initiative group S Gaal, MA Kerr, M Ward, H McNulty, MBE Livingstone Nutrients 10 (8), 999, 2018 | 69 | 2018 |
| Food and the consumer: could labelling be the answer? MA Kerr, MT McCann, MBE Livingstone Proceedings of the Nutrition Society 74 (2), 158-163, 2015 | 52 | 2015 |
| An evaluation of portion size estimation aids: precision, ease of use and likelihood of future use GP Faulkner, MBE Livingstone, LK Pourshahidi, M Spence, M Dean, ... Public Health Nutrition 19 (13), 2377-2387, 2016 | 42 | 2016 |
| Influencing and modifying children's energy intake: the role of portion size and energy density LK Pourshahidi, MA Kerr, TA McCaffrey, MBE Livingstone Proceedings of the Nutrition Society 73 (3), 397-406, 2014 | 37 | 2014 |
| Are dietary interventions with a behaviour change theoretical framework effective in changing dietary patterns? A systematic review D Timlin, JM McCormack, M Kerr, L Keaver, EEA Simpson BMC public health 20, 1-18, 2020 | 26 | 2020 |
| An evaluation of portion size estimation aids: Consumer perspectives on their effectiveness GP Faulkner, MBE Livingstone, LK Pourshahidi, M Spence, M Dean, ... Appetite 114, 200-208, 2017 | 23 | 2017 |
| Snacking patterns according to location among Northern Ireland children MA Kerr, TA McCrorie, KL Rennie, JMW Wallace, MBE Livingstone International journal of pediatric obesity 5 (3), 243-249, 2010 | 23 | 2010 |
| Creating good feelings about unhealthy food: children’s televised ‘advertised diet’on the island of Ireland, in a climate of regulation M Tatlow-Golden, C Murrin, R Bergin, M Kerr, S O’Brien, B Livingstone The Irish Journal of Psychology 36 (1-4), 83-100, 2015 | 21 | 2015 |
| Supermarket own brand foods: lower in energy cost but similar in nutritional quality to their market brand alternatives GP Faulkner, MBE Livingstone, TA McCaffrey, MA Kerr Journal of human nutrition and dietetics 27 (6), 617-625, 2014 | 13 | 2014 |
| Addressing nutrient shortfalls in 1-to 5-year-old Irish children using diet modeling: development of a protocol for use in country-specific population health OC Lyons, MA Kerr, H McNulty, F Ward, J Walton, MBE Livingstone, ... The American Journal of Clinical Nutrition 115 (1), 105-117, 2022 | 4 | 2022 |
| Parental awareness of vitamin D for children under five years C Robinson, LK Pourshahidi, H McCarthy, MA Kerr Proceedings of the Nutrition Society 72 (OCE3), E174, 2013 | 4 | 2013 |
| Evaluation of portion size estimation aids among Irish consumers LK Pourshahidi, GP Faulkner, M Spence, M Dean, S O'Brien, M Goulding, ... Proceedings of the Nutrition Society 72 (OCE3), E130, 2013 | 4 | 2013 |
| Nutrition policy: developing scientific recommendations for food-based dietary guidelines for older adults living independently in Ireland OC Lyons, MAT Flynn, CA Corish, ER Gibney, MA Kerr, MJ McKenna, ... Proceedings of the Nutrition Society 81 (1), 49-61, 2022 | 3 | 2022 |
| The association between salt intake and obesity in UK adults aged 19–64 years R Lydon, L McAnena, MBE Livingstone, MA Kerr Proceedings of the Nutrition Society 75 (OCE3), E206, 2016 | 3 | 2016 |
