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Linda BrennanRMIT UniversityVerified email at rmit.edu.au
Helen TrubyUniversity of QueenslandVerified email at uq.edu.au
Annika MolenaarMonash UniversityVerified email at monash.edu
Maeve KerrLecturer in Food Regulatory Affairs, Ulster UniversityVerified email at ulster.ac.uk
Mike ReidProfessor, RMIT UniversityVerified email at rmit.edu.au
Clare CollinsProfessor in Nutrition and Dietetics, The University of NewcastleVerified email at newcastle.edu.au
Megan LimBurnet InstituteVerified email at burnet.edu.au
L Kirsty PourshahidiNICHE, Ulster UniversityVerified email at ulster.ac.uk
Moira DeanProfessor of Consumer Psychology and Food SecurityVerified email at qub.ac.uk
Eva JenkinsMonash UniversityVerified email at monash.edu
Shinyi ChinSchool of Media and Communication, RMIT UniversityVerified email at rmit.edu.au
Mary Hannon FletcherUlster UniversityVerified email at ulster.ac.uk
Tamara BucherThe University of NewcastleVerified email at newcastle.edu.au
Nienke De VliegerUniversity of NewcastleVerified email at newcastle.edu.au
Thara GovindarajuMonash universityVerified email at monash.edu
Claire PalermoMonash universityVerified email at monash.edu
Maxine BonhamA/Prof, Department of Nutrition, Dietetics and Food, Monash UniversityVerified email at monash.edu
Simone GibsonAssociate Professor, Monash UniversityVerified email at monash.edu
Prof. Eileen GibneyUniversity College DublinVerified email at ucd.ie
John McNeilProfessor and Head, School of Public Health and Preventive Medicine, Monash UniversityVerified email at monash.edu