| The effects of flavonoids on cardiovascular health: A review of human intervention trials and implications for cerebrovascular function A Rees, GF Dodd, JPE Spencer Nutrients 10 (12), 1852, 2018 | 201 | 2018 |
| Chronic consumption of flavanone-rich orange juice is associated with cognitive benefits: an 8-wk, randomized, double-blind, placebo-controlled trial in healthy older adults RJ Kean, DJ Lamport, GF Dodd, JE Freeman, CM Williams, JA Ellis, ... The American journal of clinical nutrition 101 (3), 506-514, 2015 | 186 | 2015 |
| Flavonoid-rich orange juice is associated with acute improvements in cognitive function in healthy middle-aged males MH Alharbi, DJ Lamport, GF Dodd, C Saunders, L Harkness, LT Butler, ... European journal of nutrition 55, 2021-2029, 2016 | 125 | 2016 |
| Acute effects of flavonoid-rich blueberry on cognitive and vascular function in healthy older adults GF Dodd, CM Williams, LT Butler, JPE Spencer Nutrition and Healthy Aging 5 (2), 119-132, 2019 | 46 | 2019 |
| The acute effects of flavonoid-rich blueberries on cognitive function in healthy younger and older adults GF Dodd University of Reading, 2012 | 24 | 2012 |
| Resolving conflicting social categories: The role of age‐related executive ability RRC Hutter, C Wood, GF Dodd British Journal of Psychology 103 (1), 28-43, 2012 | 11 | 2012 |
| The effectiveness of vitamin D supplementation in reducing depressive symptoms: A systematic review and meta-analysis of Randomized Controlled Trials (RCTs) T Albuloshi, CA Dimala, GGC Kuhnle, M Bouhaimed, GF Dodd, ... Nutrition and Healthy Aging 6 (4), 301-318, 2021 | 7 | 2021 |
| Drawing ability in typical and atypical development; colour cues and the effect of oblique lines EK Farran, GF Dodd Journal of Intellectual Disability Research 59 (6), 561-570, 2015 | 6 | 2015 |
| i Spencer, Jeremy P.(2015), Chronic consumption of flavanone-rich orange juice is associated with cognitive benefits: an 8-wk, randomized, double-blind, placebo-controlled … RJ Kean, DJ Lamport, GF Dodd, JE Freeman, CM Williams, JA Ellis, ... The American journal of clinical nutrition 101 (3), 506-514, 0 | 5 | |
| Effects of anthocyanin-rich blueberries on cognitive function in healthy younger and older adults C Williams, G Dodd, D Lamport, J Spencer, L Butler Innovation in Aging 1 (Suppl 1), 1362, 2017 | 4 | 2017 |
| The Impact of a Walnut-Rich Breakfast on Cognitive Performance Throughout the Day in Healthy Young Adults L Bell, G Dodd, A Whyte, B Shukitt-Hale, C Williams Current Developments in Nutrition 5, 895, 2021 | 1 | 2021 |
| The effectiveness of personalised food choice advice tailored to an individual's socio-demographic, cognitive characteristics, and sensory preferences RA Briazu, L Bell, GF Dodd, S Blackburn, C Massri, B Chang, S Fischaber, ... Appetite 201, 107600, 2024 | | 2024 |
| The acute effects of a polyphenol-rich blueberry beverage on cerebral blood flow GF Dodd, C Moutsiana, JPE Spencer, LT Butler Appetite 100 (101), 227, 2016 | | 2016 |
| Kognitive Funktionen–Flavonoide verbessern Leistungsfähigkeit bei älteren Personen RJ Kean, DJ Lamport, GF Dodd Aktuelle Ernährungsmedizin 40 (04), 204-205, 2015 | | 2015 |
